OSSB Cafeteria Menu Week ending 03/19/2010
| Date |
15-Mar |
16-Mar |
17-Mar |
18-Mar |
19-Mar |
| |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Breakfast |
Cream of Wheat |
Scrambled Eggs |
French Toast |
Hot Oatmeal |
English Muffin |
| |
Berries/Muffins |
Hash Browns |
Sausage Links |
Muffins |
Sausage Patty, Chs |
| |
Cereal |
Cereal |
Cereal |
Cereal |
Cereal |
| |
Fruit |
Fruit |
Fruit |
Fruit |
Fruit |
| |
Yogurt |
Yogurt |
Yogurt |
Yogurt |
Yogurt |
| |
| Lunch |
Sliced Ham |
Popcorn Fish |
Chicken & Noodles |
SW Turkey Cass |
Fried Bologna |
| |
Peas |
Corn on the Cob |
Broccoli |
Corn |
Grilled Cheese |
| |
Rice Pilaf |
Mac & Cheese |
Roll |
Refried Beans |
Tator Tot Casserole |
| |
Baked Apples |
Fruit |
Apple Sauce |
Fruit |
Vegetable Soup |
| |
Fruit |
Cake |
Fruit |
Pie |
Fruit |
| |
| Dinner |
Chicken Tenders |
Chili Mac |
Philly Sub |
Chick Parmesan |
DORM |
| |
Veggie Tray |
Green Beans |
Melon |
Italian Mix Veg |
Hot Pockets |
| |
Cheesy Potatoes |
Corn Bread |
Onion Rings |
Noodles Sauce |
Carrots and Dip |
| |
Fruit Tray |
Fruit |
Cole Slaw |
Garlic Bread |
Apple Sauce Cup |
| |
|
|
Fruit |
Fruit |
|
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